Ananya Tea - White Prakash Tea - 50 g
White Prakash is a superior quality white tea prepared in Nepal. White Tea is considered healthiest of
all teas. This is primarily because it is made from the baby plant only in a special time in the spring and
undergoes virtually no processing.
White tea consists of the highly nutritious tip of the plant, which also makes it the tea with the least
amount of caffeine.
A darker white tea with light body and strong vanilla top-notes, spring blossoms and melted butter
flavors.
Currently available in 50g stand-up pouches.
CERES Certified 100% Organic, USDA Certified (NOP)
BREWING INSTRUCTIONS / INSTRUCTIONS;INFUSION
To brew the finest cup of tea, use approximately two to three grams (the amount of one to two tea
bags) of tea per 8.5 fl. oz. (a standard US cup) of water at a temperature of 79 to 82℃ (175 to
180℉). In general, use not quite boiling water or let the water cool down for about 1 to 1.5 minutes
after boiling. Steep for about 4 minutes.
all teas. This is primarily because it is made from the baby plant only in a special time in the spring and
undergoes virtually no processing.
White tea consists of the highly nutritious tip of the plant, which also makes it the tea with the least
amount of caffeine.
A darker white tea with light body and strong vanilla top-notes, spring blossoms and melted butter
flavors.
Currently available in 50g stand-up pouches.
CERES Certified 100% Organic, USDA Certified (NOP)
BREWING INSTRUCTIONS / INSTRUCTIONS;INFUSION
To brew the finest cup of tea, use approximately two to three grams (the amount of one to two tea
bags) of tea per 8.5 fl. oz. (a standard US cup) of water at a temperature of 79 to 82℃ (175 to
180℉). In general, use not quite boiling water or let the water cool down for about 1 to 1.5 minutes
after boiling. Steep for about 4 minutes.